Genetic test

Intolerance Test

Genetic test to detect the 3 most common food intolerances. Lactose, fructose and gluten (celiac disease). Know your propensity to have these intolerances that may be affecting you.

We analyze the corresponding genes to determine your level of genetic risk of suffering from:

  • Gluten Intolerance – Celiac Disease: autoimmune disease caused by eating foods with gluten (protein present in wheat, rye, barley and products derived from these cereals).
  • Primary Lactose Intolerance – Acquired Hypolactasia: produced by the lack of an enzyme that prevents the proper digestion of lactose.
  • Hereditary Fructose Intolerance – Fructosemia: serious disease caused by a poor metabolism of fructose.
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How does it work?

Buy your test Datsme

We send it to your preferred address.

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Take your test, it's very easy!

Follow the step-by-step instructions and send it to us for analysis.

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Get your Datsme report

Once the kit is received in our laboratory, we will analyze it and send you your results.

How is the results report?

Download an example of our reports and discover the possible results of your genetics. You will see that it is a detailed and easy to understand report based on your DNA.

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